Gehälter für die Stelle „Sous Chef“ in Austria

The Vienna Marriott Hotel is the liveliest living room in Vienna – full of energy, events, music, and unique experiences.

You have practical experience, e.g. as assistant cook, sous chef, junior chef, commis de cuisine, canteen cook, caterer, chef, garde manger, saucier,…

vor 7 Tagen

Completed culinary training and several years of experience as a pastry chef. Creation and implementation of high-quality dessert concepts for an international…

On-site role at Formula 1 Grand Prix weekends in the Paddock Club™. Ensuring our quality and service standards. Collaboration with operations and service teams.

Lead, organise, and supervise all kitchen operations to ensure seamless and efficient workflows. Oversee the preparation and presentation of all dishes,…

Working hours: 6 days / 48 hours per week. Accommodation and meals are provided. A single room in the hotel with shower and kitchen is available.