20 beste Stellen als sous chef in sa – aktuell auf Personalsuche

Chef de Cuisine
Rosewood Hotel Group —Salzburg, S
- Vollzeit
Chef de Cuisine
Rosewood Schloss Fuschl —Salzburg, S
- Vollzeit
Direkt bewerben
Sous Chef für kleines, exklusives Hotel
Hotel Bergzeit —Grossarl, S
Sous Chef
Flachauerhof by Alpinfamily —Flachau, S
- Vollzeit
Sous Chef/in (m/w/d)
Yazzoon e.U. —Salzburg, S
7 Tage
Sous Chef
Hotel Hanneshof —Filzmoos, S
Sous Chef für schönes 4* Hotel gesucht! (m/w/d) (Ref.: 1164)
AV Group —Saalfelden am Steinernen Meer, S
Direkt bewerben
3 Tage
Sous Chef:in (all genders) 40h/Wo
CUISINO —Salzburg
- Vollzeit
Sous Chef m/w/d
Das Goldberg —Bad Hofgastein, S
Junior Sous Chef:in (all genders; 40 h/Wo.)
CUISINO —Salzburg, S
- Vollzeit
Chef de Partie / Koch gesucht! | charmantes 4*-Hotel | Ref.: 13394 (m/w/d)
AV Group —St. Martin am Tennengebirge, S
- Saisonstelle
Direkt bewerben
13 Tage
Sous Chef (m/w/d)
Raditi, obrt za posredovanje u zapošljavanju —Salzburg, S
- Vollzeit
Direkt bewerben
Sous Chef / Chef de Partie / Pasta Chef
Tiefenthaler Lisa Alm BetriebsGmbH —Flachau, S
- Vollzeit
Sous Chef (m/w/d)
JUFA Hotels Österreich GmbH —Salzburg, S
- Vollzeit
Direkt bewerben
SOUS CHEF (w/m/d) ab Dezember 2022
Eva Hotel —Saalbach, S
- Vollzeit
Sous Chef gesucht | 4*S-Wellnessresort | Ref.: 798 (m/w/d)
AV Group —Zell am See, S
- Vollzeit
Direkt bewerben
3 Tage
Souschef (m/w/d)
Boutique Hotel Martha —Zell am See, S
Souschef (m/w/d)
The Eder Collection —Alm, S
Sous Chef (m/w/d) - ab Ende Mai 2022
Hotel Saalbacher Hof —Saalbach, S
SOUSCHEF (m/w/d)
Das.Goldberg —Bad Hofgastein, S

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Chef de Cuisine

Rosewood Hotel Group -
Salzburg, S

Jetzt bewerben

Details zur Stelle

Festanstellung | Vollzeit

Vollständige Stellenbeschreibung

General Information

Country/Region

Austria

Province/City

Salzburg

Hiring Entity

Rosewood Schloss Fuschl

Department

Food & Beverage - Culinary

Job Type

Full-time Permanent

Job Description

We are looking for a passionate Chef de Cuisine to join our team at Rosewood Schloss Fuschl. You will play a key role in positioning the hotel as a leading luxury food & beverage destination, while consistently upholding brand standards and operational excellence.

Key expectations:

Lead, organise, and supervise all kitchen operations to ensure seamless and efficient workflows
Oversee the preparation and presentation of all dishes, ensuring consistency in quality, taste, and visual standards
Lead, develop, and inspire the kitchen team including Sous Chefs, Chef de Partie, and junior staff
Provide coaching, mentoring, and structured training to build strong talent pipelines
Maintain the highest standards of cleanliness, organisation, and food safety across all kitchen areas
Monitor storage, handling, and inventory processes to guarantee compliance and efficiency
Work closely with service teams and other departments to ensure smooth operations

Profile:

Proven experience in a senior kitchen leadership role (Chef de Cuisine, Head Chef, or similar)
Strong background in luxury hospitality or fine dining environments
Formal culinary training or equivalent professional experience
Strong leadership and team development skills
Excellent organisational and time management abilities
High level of creativity and passion for culinary excellence

Benefits:

25 days of paid annual leave, plus paid public holidays
An extra day off to celebrate your birthday
Comfortable Associate Accommodation
Complimentary meals in our associate dining restaurant
Public transportation ticket provided
Exciting career development and growth opportunities
Special Friends & Family rates at Rosewood Hotels & Resorts globally

About Us

Rosewood Schloss Fuschl has opened in July 2024 and is idyllically situated on the banks of Lake Fuschl, the graceful, historic property is reminiscent of a fairytale castle and has been welcoming illustrious guests for centuries. The reimagining of this 15th century landmark cements Rosewood's status as a meticulous and caring guardian of some of the world’s most iconic heritage buildings which have been thoughtfully restored to former brilliance. In keeping with our A Sense of Place® guiding concept, we are committed to protecting the property's deep heritage while modernizing the resort experience in a celebration of both old and new. Surrounded by mountains and forests, Rosewood Schloss Fuschl is only a short distance away from picturesque Salzburg, and will feature 98 guest rooms, including 46 suites and six chalets, as well as be home to world-class restaurants and lounges, Asaya, Rosewood's integrative well-being concept, with indoor and outdoor swimming pools.

Jetzt bewerben

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sous chef Jobs in sa

Chef de Cuisine

Chef de Cuisine

Sous Chef für kleines, exklusives Hotel

Sous Chef

Sous Chef/in (m/w/d)

Sous Chef

Sous Chef für schönes 4* Hotel gesucht! (m/w/d) (Ref.: 1164)

Sous Chef:in (all genders) 40h/Wo

Sous Chef m/w/d

Junior Sous Chef:in (all genders; 40 h/Wo.)

Chef de Partie / Koch gesucht! | charmantes 4*-Hotel | Ref.: 13394 (m/w/d)

Sous Chef (m/w/d)

Sous Chef / Chef de Partie / Pasta Chef

Sous Chef (m/w/d)

SOUS CHEF (w/m/d) ab Dezember 2022

Sous Chef gesucht | 4*S-Wellnessresort | Ref.: 798 (m/w/d)

Souschef (m/w/d)

Souschef (m/w/d)

Sous Chef (m/w/d) - ab Ende Mai 2022

SOUSCHEF (m/w/d)

Ich möchte aktuelle Job-E-Mails für Stellen als sous chef in sa erhalten

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